Steps to Prepare Pork Chop Recipes With Rice

Polynesian Pork Chops

The easiest recipe for tender, juicy pork chops that turn out perfectly every time.

Apple Balsamic Pork Chops Rice Recipe How To Make It Taste Of Home

Recipe Summary Polynesian Pork Chops

Sweet 'n sour pork chops shine in this easy recipe featuring pineapple, onion, soy sauce, green onions and Campbell's® Condensed Golden Mushroom Soup.

Ingredients | Pork Chop Recipes With Rice

  • 4 boneless pork chops, 3/4-inch thick
  • 1 teaspoon garlic powder
  • 1 tablespoon vegetable oil
  • 1 medium onion, chopped
  • 1 (10.75 ounce) can Campbell's® Condensed Golden Mushroom Soup
  • ¼ cup water
  • 1 (8 ounce) can pineapple chunks
  • 3 tablespoons soy sauce
  • 1 tablespoon honey
  • 2 cups cooked regular long-grain white rice
  • Sliced green onion
  • Directions

  • Season chops with garlic powder.
  • Heat oil in skillet. Cook chops until browned. Add onion.
  • Add soup, water, pineapple with juice, soy and honey. Heat to a boil. Cook over low heat 10 minutes or until done.
  • Serve with rice and sprinkle with green onions.
  • Info | Pork Chop Recipes With Rice

    cook: 20 mins total: 20 mins Servings: 4 Yield: 4 servings

    TAG : Polynesian Pork Chops

    Trusted Brands: Recipes and Tips, Campbell's Kitchen,


    Images of Pork Chop Recipes With Rice

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