Baked Ziti I
The instant pot does all the hard work here — and you'll also get a healthy dose of fresh greens!
Recipe Summary Baked Ziti I
A lady I worked with brought this in one day, and it was a hit. Now it is the favorite of all my dinner guests. It's great for a covered dish dinner too. I have made this also without the meat, and it is well received.
Ingredients | Healthy Beef Recipes For Dinner1 pound dry ziti pasta1 onion, chopped1 pound lean ground beef2 (26 ounce) jars spaghetti sauce6 ounces provolone cheese, sliced1 ½ cups sour cream6 ounces mozzarella cheese, shredded2 tablespoons grated Parmesan cheeseDirectionsBring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.Bake for 30 minutes in the preheated oven, or until cheeses are melted.Info | Healthy Beef Recipes For Dinnerprep:
20 mins
cook:
35 mins
total:
55 mins
Servings:
10
Yield:
10 servings
TAG : Baked Ziti IPasta and Noodle Recipes, Pasta by Shape Recipes, Ziti Recipes,
