Pear And Blue Cheese Salad
Fruit salads don't have to be terrible.
Recipe Summary Pear And Blue Cheese Salad
This salad brings together ingredients that really enhance each other, and the dressing packs a perfect punch with maple syrup, brown sugar, and apple cider vinegar. It's a favorite in my family!
Ingredients | Fruit Salad Recipes1 (10 ounce) bag mixed field greens½ cup sliced red onion (Optional)1 Bosc pear, cored and sliced½ cup chopped candied pecans½ cup crumbled blue cheese¼ cup maple syrup⅓ cup apple cider vinegar½ cup mayonnaise2 tablespoons packed brown sugar¾ teaspoon salt¼ teaspoon freshly ground black pepper¼ cup walnut oilDirectionsPlace the salad greens in a large bowl. Add the red onion, pear, pecans, and blue cheese, and toss to mix evenly.To make the dressing, place the maple syrup, vinegar, mayonnaise, brown sugar, salt, and pepper in a blender, and blend thoroughly. With the motor running, slowly pour in the walnut oil. Blend until mixture becomes creamy, about 1 minute. Pour over salad mixture, and toss to coat greens evenly. Serve immediately.Info | Fruit Salad Recipesprep:
15 mins
total:
15 mins
Servings:
6
Yield:
6 servings
TAG : Pear And Blue Cheese SaladSalad, Green Salad Recipes,
