Dirty Banana Trifle
It steals the show with its light banana flavor, thick pudding, and crunchy vanilla get started with making the pudding mixture first.
Recipe Summary Dirty Banana Trifle
Garnish the trifle with crushed graham crackers and more wafers (standing upright for visual interest) before serving.
Ingredients | Banana Cream Pie Recipes With Nilla Wafers2 (5 ounce) cans sweetened condensed milk2 (8 ounce) packages cream cheese, softened2 ½ cups milk, divided2 (3.5 ounce) packages instant banana pudding mix5 small bananas, sliced, or more to taste1 (12 ounce) container frozen whipped topping, thawed, divided½ (12 ounce) package vanilla wafers, slightly broken1 ½ cups coffee-flavored liqueur (such as Kahlua®), or to taste2 (3.5 ounce) packages instant chocolate pudding mix1 individual package chocolate graham crackers, broken1 (8 ounce) container frozen whipped topping, thawedDirectionsDivide sweetened condensed milk and cream cheese between 2 bowls. Blend each mixture until combined.Add 2 cups milk and both banana pudding mixes to one bowl; stir until thickened. Fold in 1/2 of the sliced bananas, 1/2 of the 12-ounce container of whipped topping, and 1/2 of the wafers.Add remaining 1/2 cup milk and coffee liqueur to the second bowl. Stir in chocolate pudding mixes until thickened. Fold in remaining 6 ounces whipped topping and graham crackers.Spread the coffee-chocolate pudding over the bottom of a glass trifle bowl. Layer on 1/2 of the 8-ounce container of whipped topping. Add banana pudding. Top with remaining whipped topping. Refrigerate, 8 hours to overnight.You can also use mini vanilla wafers (unbroken) instead of the regular size.You can adjust the amount of Kahlua(R) to suit your taste. Just make sure you use 2 cups of liquid.Info | Banana Cream Pie Recipes With Nilla Wafersprep:
45 mins
additional:
8 hrs
total:
8 hrs 45 mins
Servings:
16
Yield:
16 servings
TAG : Dirty Banana TrifleDessert Recipes, Specialty Dessert Recipes, Trifle Recipes,
