Watermelon And Feta Salad With Arugula And Spinach
Crunchy fried goat cheese balls top a fresh arugula salad dressed with oil and vinegar in this salad that's a lot simpler than it looks.
Recipe Summary Watermelon And Feta Salad With Arugula And Spinach
Sweet, salty, and refreshing salad with a little bite.
Ingredients | Arugula Salad Recipes With Goat Cheese3 tablespoons extra-virgin olive oil2 teaspoons white balsamic vinegar½ teaspoon kosher salt2 cups arugula2 cups baby spinach leaves1 cup thinly sliced red onion1 cup grape tomatoes, halved½ cup crumbled feta cheese2 cups bite sized watermelon chunksDirectionsWhisk the olive oil, white balsamic vinegar, and salt together in a small bowl; set aside.Combine the arugula, spinach, onions, and tomatoes in a large salad bowl. Drizzle the vinaigrette over the salad mixture; toss to coat. Add the feta cheese and watermelon to serve.Info | Arugula Salad Recipes With Goat Cheeseprep:
20 mins
total:
20 mins
Servings:
4
Yield:
8 cups
TAG : Watermelon And Feta Salad With Arugula And SpinachSalad, Green Salad Recipes, Spinach Salad Recipes,
