Spicy Chicken Spaghetti Ii
• garnish with sriracha & parmesan cheese.
Recipe Summary Spicy Chicken Spaghetti Ii
My favorite winter dish. Freezes wonderfully for quick dinners. Almost a barbeque type sauce that makes chicken and noodles taste great.
Ingredients | Spicy Italian Chicken Pasta Recipes1 (16 ounce) package uncooked spaghetti1 cup Worcestershire sauce1 cup ketchup1 cup tomato sauce1 cup chopped green bell pepper1 cup chopped onion½ cup brown sugar1 teaspoon chili powder1 whole cooked chicken, deboned and choppedDirectionsBring a large pot of lightly salted water to a boil. Place spaghetti in the pot, cook 8 to 10 minutes, until al dente, and drain.In a separate pot, mix the Worcestershire sauce, ketchup, tomato sauce, green bell pepper, onion, brown sugar, and chili powder. Bring to a boil. Mix in the chicken, reduce heat to low, and simmer 10 minutes, or until chicken is heated through. Mix in the cooked spaghetti, and serve warm.Info | Spicy Italian Chicken Pasta Recipesprep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
8
Yield:
8 servings
TAG : Spicy Chicken Spaghetti IiWorld Cuisine Recipes, European, Italian,