Tangy Grilled Pork Tenderloin
Very dark and tasty with a light pink centre.
Recipe Summary Tangy Grilled Pork Tenderloin
This is a quick, easy and very flavorful recipe. I've made it many times. Plan ahead because the pork needs to marinate.
Ingredients | Pork Tenderloin Recipes Bbq Grill2 pounds pork tenderloin⅔ cup honey½ cup Dijon mustard¼ teaspoon chili powder¼ teaspoon saltDirectionsPlace meat in a large resealable plastic bag. In a medium bowl, mix together honey, Dijon mustard, chili powder, and salt. Pour marinade over tenderloins, seal, and refrigerate for at least 4 hours.Prepare the grill for indirect heat.Lightly oil grill grate. Remove meat from marinade, and discard liquid. Grill for 15 to 25 minutes, or until an instant-read thermometer inserted into the center reads 145 degrees F (63 degrees C).Info | Pork Tenderloin Recipes Bbq Grillprep:
15 mins
cook:
25 mins
additional:
4 hrs
total:
4 hrs 40 mins
Servings:
6
Yield:
6 servings
TAG : Tangy Grilled Pork TenderloinMeat and Poultry Recipes, Pork, Pork Tenderloin Recipes,
