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Ground Beef Lentil Curry

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Recipe Summary Ground Beef Lentil Curry

Simple, one-pot meal of ground beef lentil curry. Very tasty on a chilly evening.

Ingredients | Curried Rice Salad Recipes

  • 1 ½ pounds ground beef
  • 1 onion, chopped
  • 1 tablespoon curry powder
  • ¾ teaspoon ground cinnamon
  • 4 cups reduced-sodium beef broth
  • 1 cup uncooked white rice
  • 1 cup red lentils
  • salt and ground black pepper to taste
  • Directions

  • Heat a large pan or wok over medium-high heat. Add beef and onions; cook and stir until onion is browned and beef is no longer pink, 5 to 7 minutes. Add curry powder and cinnamon; mix well. Pour in beef broth and bring to a boil.
  • Add rice and lentils. Reduce heat, cover, and let simmer until all liquid is absorbed, about 20 minutes. Season with salt and pepper.
  • Info | Curried Rice Salad Recipes

    prep: 5 mins cook: 30 mins total: 35 mins Servings: 8 Yield: 8 servings

    TAG : Ground Beef Lentil Curry

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