Tater Tot® And Bacon Breakfast Casserole
This tater tot breakfast casserole is loaded with sausage, ham and veggies for a delicious, filling breakfast minus the cheese.
Recipe Summary Tater Tot® And Bacon Breakfast Casserole
A yummy breakfast dish that's quick to throw together and great for guests or for Christmas morning.
Ingredients | Breakfast Casserole Tater Tot Casserole Recipes1 pound bacon, diced1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)12 eggs½ cup milk1 pinch salt⅛ teaspoon ground black pepper2 cups shredded Cheddar cheeseDirectionsPreheat oven to 350 degrees F (175 degrees C).Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes. Drain bacon on paper towels.Spread bacon into the bottom of a 9x13-inch baking dish to cover. Spread potato nuggets over the bacon.Beat eggs, milk, salt, and pepper together in a bowl; pour over the layer of potato nuggets. Top with Cheddar cheese.Bake in the preheated oven until hot in the center, about 1 hour.Info | Breakfast Casserole Tater Tot Casserole Recipesprep:
10 mins
cook:
1 hr 5 mins
total:
1 hr 15 mins
Servings:
8
Yield:
1 13x9-inch dish
TAG : Tater Tot® And Bacon Breakfast CasseroleBreakfast and Brunch Recipes, Potatoes,