Chicken Noodle Soup
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Recipe Summary Chicken Noodle Soup
This soup is delicious, and very easy to make. It is a wonderful soup to prepare for friends or neighbors that you would like to cook for.
Ingredients | Pasta Leftover Rotisserie Chicken Recipes4 cups chopped, cooked chicken meat1 cup chopped celery¼ cup chopped carrots¼ cup chopped onion¼ cup butter8 ounces egg noodles12 cups water9 cubes chicken bouillon½ teaspoon dried marjoram½ teaspoon ground black pepper1 bay leaf1 tablespoon dried parsleyDirectionsIn a large stock pot, saute celery and onion in butter or margarine.Add chicken, carrots, water, bouillon cubes, marjoram, black pepper, bay leaf, and parsley. Simmer for 30 minutes.Add noodles, and simmer for 10 more minutes.Info | Pasta Leftover Rotisserie Chicken RecipesServings:
10
Yield:
10 servings
TAG : Chicken Noodle SoupSoups, Stews and Chili Recipes, Soup Recipes, Noodle Soup Recipes,
