Instant Pot® Jambalaya With Shrimp And Chicken

Name: How to Make Healthy Instant Pot Chicken Breast Recipes
Prep time: 10 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings

With this super simple guide to instant pot chicken breast, you can deviate flavors and ingredients to create the most delicious instant pot chicken recipes.

Instant Pot Chicken Breasts Video Tutorial A Pinch Of Healthy

Recipe Summary Instant Pot® Jambalaya With Shrimp And Chicken

This easy jambalaya is made all in one pot--your Instant Pot®! Heat lovers can double the hot pepper sauce to give it an extra kick. Serve over white rice.

Ingredients | Healthy Instant Pot Chicken Breast Recipes

2 tablespoons olive oil, divided

14 ounces andouille sausage, sliced

1 medium onion, chopped

2 cloves garlic, crushed

1 pound boneless skinless chicken breasts, cubed

1 green bell pepper, chopped

2 stalks celery, chopped

1 (28 ounce) can diced tomatoes

1 pound uncooked medium shrimp, peeled and deveined

½ teaspoon dried thyme

½ teaspoon salt

½ teaspoon seasoned salt

¼ teaspoon pepper

¼ teaspoon hot pepper sauce (such as Tabasco®)

2 tablespoons chopped green onions

Directions

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select the Saute function. Heat 1 tablespoon of olive oil and cook sausage slices until browned on both sides, 3 to 4 minutes. Remove sausage from pot and set aside.

Add remaining olive oil to the pot. Add onion and garlic; cook and stir for 1 minute. Add chicken, bell pepper, and celery. Cook until chicken starts to brown on the edges, 2 to 3 minutes. Add browned sausage, diced tomatoes with liquid, shrimp, thyme, salt, seasoned salt, pepper, and hot pepper sauce, and stir until well combined. Turn off Saute function. Close and lock the lid.

Select high pressure according to manufacturer's instructions; set timer 7 minutes. Allow 10 to 15 minutes for pressure to build.

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and carefully remove the lid after the pressure has released completely.

Serve jambalaya garnished with chopped green onions.

Info | Healthy Instant Pot Chicken Breast Recipes

prep: 10 mins cook: 30 mins additional: 5 mins total: 45 mins Servings: 8 Yield: 8 servings

TAG : Instant Pot® Jambalaya With Shrimp And Chicken

Soups, Stews and Chili Recipes, Stews, Jambalaya Recipes,