Easy Meatloaf
Many of these recipes call for browning the beef within the recipe itself, but if you have leftover already cooked ground beef you can skip the browning step and just add the cooked ground beef right in there.
Recipe Summary Easy Meatloaf
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!
Ingredients | Hamburger Recipes For Dinner1 ½ pounds ground beef1 egg1 onion, chopped1 cup milk1 cup dried bread crumbssalt and pepper to taste2 tablespoons brown sugar2 tablespoons prepared mustard⅓ cup ketchupDirectionsPreheat oven to 350 degrees F (175 degrees C).In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.Bake at 350 degrees F (175 degrees C) for 1 hour.Info | Hamburger Recipes For DinnerServings:
8
Yield:
8 servings
TAG : Easy MeatloafMain Dish Recipes, Meatloaf Recipes, Beef Meatloaf Recipes,
