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Oatmeal Chocolate Coconut Chewy

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Recipe Summary Oatmeal Chocolate Coconut Chewy

A chewy oatmeal cookie with chocolate chips, shredded coconut, and chopped nuts. Great with or without nuts and coconut.

Ingredients | Cookie Recipe Mc

  • 1 cup butter, softened
  • 1 ¼ cups packed brown sugar
  • ½ cup white sugar
  • 2 eggs
  • 2 tablespoons milk
  • 2 teaspoons vanilla extract
  • 1 ¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt (Optional)
  • 3 cups rolled oats
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts (Optional)
  • 1 cup shredded coconut
  • Directions

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the milk and vanilla. Combine the flour, baking soda and salt; stir into the sugar mixture until well blended. Stir in the oats, chocolate chips. walnuts and coconut until evenly distributed. Drop by rounded tablespoons onto ungreased cookie sheet.
  • Bake 10 to 12 minutes in the preheated oven for a chewy cookie or 14 minutes for a firmer cookie.
  • Cool for 1 minute on the cookie sheet and then remove to wire rack. Cool completely and then store in tightly sealed container.
  • Info | Cookie Recipe Mc

    Servings: 30 Yield: 5 dozen

    TAG : Oatmeal Chocolate Coconut Chewy

    Dessert Recipes, Cookies, Oatmeal Cookie Recipes,


    Images of Cookie Recipe Mc

    Cookie Recipe Mc : They taste great, come together fairly easily, and work well for the ol'.