Steps to Prepare Asian Beef Mince Recipes

Asian Barbecue Burgers

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Recipe Summary Asian Barbecue Burgers

These burgers include the Asian flavors of hoisin, Sriracha sauce, and sesame oil with a little crushed red pepper for some added heat.

Ingredients | Asian Beef Mince Recipes

  • 1 pound ground beef
  • ¼ cup chopped green onion
  • 2 tablespoons hoisin sauce
  • 1 tablespoon Asian-style Sriracha chile-garlic sauce
  • 1 teaspoon Asian (toasted) sesame oil
  • ½ teaspoon garlic powder
  • ½ teaspoon red pepper flakes, or to taste
  • ¼ teaspoon ground ginger
  • salt and ground black pepper to taste
  • Directions

  • Preheat grill for medium heat and lightly oil the grate.
  • Mix ground beef, green onion, hoisin sauce, Sriracha sauce, sesame oil, garlic powder, red pepper flakes, ginger, salt, and black pepper together in a bowl until thoroughly combined. Divide meat mixture into quarters; form each portion into a patty.
  • Grill on the preheated grill until meat is browned and no longer pink inside, about 10 minutes per side.
  • Info | Asian Beef Mince Recipes

    prep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 burgers

    TAG : Asian Barbecue Burgers

    World Cuisine Recipes, Asian,


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