Autumn Sweet Potato Shepherd's Pie
Pumpkin pulp is relatively dry and not very flavorful, while sweet potatoes are super moist and taste wonderful all by.
Recipe Summary Autumn Sweet Potato Shepherd's Pie
I've been making variations of this shepherd's pie recipe for over 10 years, and it's still a requested favorite!
Ingredients | Sweet Potato Pie Vs Pumpkin Pie Meme1 tablespoon olive oil2 pounds ground turkey1 cup chopped onion1 cup chopped green bell pepper4 cloves garlic, minced1 teaspoon salt1 teaspoon ground black pepper1 teaspoon dried oregano1 teaspoon cumin1 teaspoon ground ancho chile powder½ teaspoon ground cinnamon1 (15 ounce) can diced tomatoes1 cup canned pumpkin4 cups mashed, seasoned sweet potatoes1 teaspoon smoked paprikaDirectionsPreheat the oven to 350 degrees F (175 degrees C).Heat olive oil in a large oven-safe skillet over medium-high heat. Cook ground turkey until browned, about 5 minutes. Reduce heat to medium. Stir in onion, bell pepper, garlic, salt, pepper, oregano, cumin, ancho chile powder, and cinnamon. Cook, stirring occasionally, until onion and peppers have softened, about 5 minutes. Stir in tomatoes and pumpkin. Top with mashed sweet potatoes and sprinkle with smoked paprika.Bake in the preheated oven until flavors are well combined and sweet potatoes are browned, about 30 minutes.Info | Sweet Potato Pie Vs Pumpkin Pie Memeprep:
15 mins
cook:
40 mins
total:
55 mins
Servings:
6
Yield:
6 servings
TAG : Autumn Sweet Potato Shepherd's PieMeat and Poultry Recipes, Turkey, Ground Turkey Recipes,
