How to Make Pork Tenderloin Medallions Recipe

Chipotle Crusted Pork Tenderloin

If you don't have bok choy on hand, substitute sautéed spinach or kale.

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Recipe Summary Chipotle Crusted Pork Tenderloin

Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.

Ingredients | Pork Tenderloin Medallions Recipe

  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 3 tablespoons chipotle chile powder
  • 1 ½ teaspoons salt
  • 4 tablespoons brown sugar
  • 2 (3/4 pound) pork tenderloins
  • Directions

  • Preheat grill for medium-high heat.
  • In a large resealable plastic bag, combine the onion powder, garlic powder, chipotle chile powder, salt, and brown sugar. Place tenderloins in bag and shake, coating meat evenly. Refrigerate for 10 to 15 minutes.
  • Lightly oil grill grate, and arrange meat on grate. Cook for 20 minutes, turning meat every 5 minutes. Remove from grill, let stand for 5 to 10 minutes before slicing.
  • Info | Pork Tenderloin Medallions Recipe

    prep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 servings

    TAG : Chipotle Crusted Pork Tenderloin

    World Cuisine Recipes, Latin American, Mexican,


    Images of Pork Tenderloin Medallions Recipe

    Pork Tenderloin Medallions Recipe / This pork medallions recipe is one of our reader favorites because it is so easy and delicious, so i have updated it with process photos and a video.

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